A hearty winter treat

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2 cups rolled oats

1/2 tsp salt

1/2 tsp cinnamon

1/4 tsp nutmeg

4 cups water

1 cup coconut cream

1 large ripe banana

6 pieces of dark chocolate (70-95%)

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Combine oats, salt, spices and cold water and soak overnight.

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Next day, heat the oats until they boil then add the coconut cream and chocolate.  Add the mashed banana and mix well then serve.

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