Nut Bread

1 Cup raw Almonds

1 Cup raw walnuts

1 Cup Whold Flax seeds

1 Cup Sunflower seeds

1 Cup Pumpkin seeds

1 Cup Sesame seeds

5 Eggs

1/3 Cup Olive oil

1 and 1/2 tsp salt

Blend Nuts in a blender (briefly)

Whisk eggs and Salt

 

Add all remaining ingredients and mix - no kneading required.

Bake at 170 degrees celcius for 60 minutes

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info@oakandthistle.co.nz

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