Unlock the Art & Science of Authentic Kimchi-Making
 
Discover the delicious secrets behind one of the world's oldest and most beneficial food traditions! Hosted in the charming Oak & Thistle Apothecary, this intimate, boutique workshop is limited to just 4 participants to ensure a personalized, hands-on experience.
 
Discover the delicious secrets behind one of the world's oldest and most beneficial food traditions! Join us for a fun, hands-on workshop where you’ll dive into the art of fermentation, explore the science of gut health, and master the step-by-step process of creating your own authentic kimchi.
 
Whether you’re passionate about traditional food preservation, curious about fermentation science (zymology), or looking to boost your wellness routine, this class is designed to inspire and empower you.
 
What’s Included:
Hands-On Experience: Learn versatile techniques using traditional ingredients
Take-Home Goodies: Leave with your very own handcrafted jar of kimchi, ready to ferment at home.
Exclusive Access: Take home a complete workshop guide and unlock full access to the Oak and Thistle Members-Only Portal.
 
Step into the fascinating world of live-cultured foods and take home a craft you can enjoy for a lifetime!