Pickling herring is an age old tradition that isn't lost in my household.

 

Join me to lern how to process the best fish you've ever pickled with my delicious recipes and easy to manage techniques.

 

This is a seasonal workshop - for when the herring are in Season - so watch this space

 

Spaces for this class are absolutely limited.  

 

 

 

 

Pickled Herring - Fermented Fish Series

$69.00Price
  • Want to have this workshop in your home? Contact me now!

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​​​​​​​​​​​​​​​​​​​​09 948 2437

021 948 241

info@oakandthistle.co.nz

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